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00Desserts

Piqueos

Classic


Mini chocolate “casquito”,
 filled with baileys and kalhua mousses

“Suspiro de una Limeña”,
with lucuma, the other way around

“Ponderación”,
filled with strawberries and “Chirimoyas”,
with an english sauce

A seductive and charming guanabana surprise,
with mango chunks and crunchy bits

Exotic peruvian sorbets,
(ask about seasonal fruits)

Peruvian fresh fruit salad (seasonal),
with an orange and passion fruit soup




New Specials

Fresh fruits “sabayon” al triple sec,
with strawberries, mango and chirimoya,
over a bitter chocolate ganache

“Queso helado arequipeño”,
tradicional of three frozen milks and coconut,
served with aguaymanto fruit sauce and a caramel nest

“Frijol colado in yuca buñuelos”,
home made, covered with a figs honey and natural confited fruit

“Craquelados” crepes,
of criolla apples and quince, with a mamey base,
english sauce and vanilla ice cream

“Arroz zambito limeño”,
“a la chancaca” honey and a light coconut mousse

“Lucuma opera”,
soaked cake covered with a chocolate and lucuma cream,
over manjar and dark chocolate sauces,
served with our chocolate ice cream

 

 


Carta actualizada al 11/08
Propiedad del Restaurante Casa Hacienda Moreyra • Copyright ®
Desarrollo & Diseño · Raúl Monteza